03-28-2023, 12:46 PM
ooh, balsamic. I have yet to find anything here that even vaguely resembles the real stuff that you get in Modena. Every time I would go to the office, I would buy a few bottles of the one, three and five year. But here is a video of Paulo pouring a 25 year balsamic for tasting. Yeah, I brought a bottle of that home with me too...
The pic is one of their rooms with multiple sets of the series of seven barrels. Some of those are hundreds of years old and the stuff in the smallest is the oldest that is more sweet than vinegary. I wish I could bottle the smell that's in those rooms...
The pic is one of their rooms with multiple sets of the series of seven barrels. Some of those are hundreds of years old and the stuff in the smallest is the oldest that is more sweet than vinegary. I wish I could bottle the smell that's in those rooms...
and so what uranus is a star - Rob
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Kruger
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Kruger

